DessertsJune 19, 2015
Calories
217
Sodium
104mg
4% DV
Fat
1g
2% DV
Protein
1g
3% DV
Carbs
51g
17% DV
Fiber
1g
5% DV
Rhubarb Strawberry Crumble
119
Tangy rhubarb meets sweet strawberries in this dish. Topped with a brown sugar butter crumble to please anybody!
12
2 pounds of rhubarb, rinsed and cut into one inch pieces
1 pound of strawberries, rinsed, cored, sliced in thirds
1 1/4 cup granulated sugar
1 1/4 cup flour
1 cup light brown sugar
1 teaspoon light brown sugar
1 stick or half a cup of butter, cut into small pieces
1/2 teaspoon salt
1 pound of strawberries, rinsed, cored, sliced in thirds
1 1/4 cup granulated sugar
1 1/4 cup flour
1 cup light brown sugar
1 teaspoon light brown sugar
1 stick or half a cup of butter, cut into small pieces
1/2 teaspoon salt
Preheat oven to 375 degrees,
To make filling, in a large bowl combine, rhubarb, strawberries, 1/4 cup flour, granulated sugar, and vanilla.
Place into a 9X13 inch baking dish.
In a medium sized bowl combine...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
217
Sodium
104mg
4% DV
Fat
1g
2% DV
Protein
1g
3% DV
Carbs
51g
17% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.57g2%
Polysaturated Fat0.59g3%
Monosaturated Fat0.73g4%
Cholesterol0.8600000000000001mg0%
Sodium104mg4%
Potassium117mg3%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber1g5%
Sugar39g79%
Vitamin A23IU0%
Vitamin B60.25mg12%
Vitamin C9mg15%
Calcium36mg3%
Iron0.84mg4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.