Roasted Broccoli with Garlic

November 06, 2014

276

Roasting vegetables is a great way to bring out their flavor... make your broccoli really pop by roasting it with some delicious garlic, lemon, and cheese

24 ounces broccoli florets
3 tablespoons olive oil
4 cloves garlic, minced
Kosher salt and freshly ground black pepper, to taste
1/4 cup grated Parmesan
Juice of 1 lemon

Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place broccoli florets in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with salt and...
See the full directions on my site

Nutritions

Calories
135

Sodium
111mg
4% DV

Fat
11g
17% DV

Protein
4g
8% DV

Carbs
4g
1% DV

Fiber
0.7999999999999999g
3% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 2g 12%

Polysaturated Fat 1g 7%

Monosaturated Fat 7g 47%

Cholesterol 6mg 2%

Sodium 111mg 4%

Potassium 201mg 5%

Protein 4g 8%

% DAILY VALUE^*

Total Carbohydrate

Fiber 0.7999999999999999g 3%

Sugar 0.7g 1%

Vitamin A 1652IU 33%

Vitamin B6 0.24mg 12%

Vitamin C 51mg 85%

Calcium 104mg 10%

Iron 0.6699999999999999mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.