Rocky Road Brownies Recipe

April 28, 2014

1349

The last time I was at Cafe Zupa's, I tried one of their rocky road brownies. This brownie was massive and was topped with chocolate, marshmallows, nuts, and more chocolate. I dreamed about it all night and decided to recreate it at home. Let's just say that it worked out pretty well! Now if you'll excuse me . . . I have a pan of brownies that I need to go finish off. :)

Brownie base: (You can definitely use boxed brownies or your favorite brownie recipe for this. I have included our Fudgy Brownie recipe)
8 tablespoons cocoa powder
1 cup (2 sticks) margarine (you can use butter, but they don't turn out quite as fudgy), melted
2 cups sugar
4 eggs
1 teaspoon vanilla extract
2 1/2 cups all-purpose flour
1 cup nuts (optional)
pinch of salt

Rocky Road topping:
1 cup milk chocolate chips
1 cup chopped nuts (I used walnuts, but any nuts will do)
1 (10 oz) bag mini marshmallows
Chocolate drizzle (optional)
Chocolate drizzle:
1/4 cup butter
1 cup powdered sugar
1 1/2 teaspoons cocoa powder

Brownies: Preheat oven to 325 degrees. Spray a 9x13" baking pan with non-stick cooking spray. Stir cocoa and melted margarine together in a bowl. Add sugar and eggs and mix well. Add vanilla, flour, nuts...
See the full directions on my site

Nutritions

Calories
258

Sodium
190mg
7% DV

Fat
7g
11% DV

Protein
5g
11% DV

Carbs
39g
13% DV

Fiber
1g
6% DV

Baked