Russian Piroshki

April 19, 2014

Here is a low fat version I made of my grandma katrina's "piroshki" traditionally they are meat and cabbage filled but I made the cabbage version it's much healthier. enjoy!

1 medium head cabbage grated ( I grade this on a cheese grater the old stand up aluminum kind)
1 onion, chopped
1 tsp. dried thyme leaves
1 tsp. salt and pepper to taste
Flaky Butter Pastry (recipe follows)
1 egg

salt and pepper to taste
extra virgin olive oil
Smart Balance buttery sticks
3 cups all purpose flour
2 tbs low fat milk
1 tbs lemon juice

Measure 3 cups all-purpose flour into bowl. Cut in 1 cup Smart Balance buttery sticks, until mixture resembles coarse crumbs. Mix 1 egg with 1 tablespoon lemon juice and 4 tablespoons ice water. Sprinkle...
See the full directions on my site

Nutritions

Calories
382

Sodium
24mg
1% DV

Fat
2g
3% DV

Protein
11g
22% DV

Carbs
77g
26% DV

Fiber
4g
17% DV