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Easy Dip with cream of shrimp soup in a hollowed out bread bowl

Shrimp Dip in a Bread Bowl

Also seen on My Turn for us

Ingredients

8    ounces    cream cheese ( softened )
1    Can (10.75 oz)    cream of shrimp soup
2    green onion ( 2-3 green onions, chopped )
6    ounces    ham, chopped
1    sourdough bread ( round bread loaf )

Directions

Mix Soup and cream cheese in a mixing bowl. Fold in ham and green onions.
Hollow out center of bread. Pour Dip into center.
Serve using using the cut out bread (cut into cubes) or with crackers.