Slow Cooker Bolognese Recipe

  • Slow Cooker Bolognese Recipe

My husband can't seem to get enough spaghetti, but I'm usually too lazy to make homemade sauce. After using this recipe, I'm not sure I'll ever go back to buying a jar of spaghetti sauce! It was so easy to make and smells fabulous simmering all day.

Slow Cooker Bolognese Recipe

Also seen on Six Sisters Stuff


1 pound italian pork sausage
3 tablespoons onion flakes ( minced onion flakes )
4 clove(s) garlic ( minced )
28 ounces tomatoes ( crushed tomatoes )
1 Can (6 oz) tomato paste
1 cup water
2 tablespoons Sugar
1 tablespoon oregano ( dried )
1 tablespoon basil ( dried )
1 teaspoon fennel seed
1 teaspoon salt
1/2 teaspoon black pepper


Cook Italian sausage in large skillet until browned. Transfer to 5 quart slow cooker. Stir in all remaining ingredients, mix well. Cover and cook on low for 8 hours. Serve with your favorite pasta.

Adapted from Plain Chicken


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