My husband and I loooove bratwursts. I like to top them with just about anything. The more stuff on top the better! Sometimes, standing over a hot grill in the summer isn't very fun. I decided to try a new route of cooking our brats and we sure loved them!
Slow Cooker Bratwurst Recipe
Ingredients1 beef and pork bratwurst ( package )
1 onion ( sliced )
2 cups apple juice
4 tablespoons Dijon mustard
DirectionsBrown the sides of the bratwursts in a skillet on the stove. After the sides are browned, place bratwursts in your slow cooker. Top with sliced onion. Mix together apple juice and Dijon mustard, then pour over everything in your slow cooker. Cook on low for 5-6 hours or high for 3-4 hours, making sure they are cooked thoroughly before serving. Serve on a bun with all your favorite toppings.
Adapted from Recipe Shoebox