Slow Cooker Pork Chops with Mushroom Sauce

June 04, 2017

It can’t get simpler than throwing everything in the slow cooker and letting it do the work for you. Slow Cooker Pork Chops with Mushroom Sauce are not only super easy but SUPER delicious, too!

2 pounds bone-in, thick cut pork chops
10.5 ounces cream of mushroom soup
3/4 ounces mushroom gravy mix
1 cup milk
8 ounces thick, sliced mushrooms
3 to 4 sprigs of fresh thyme
1 sprig fresh rosemary
8 ounces uncooked egg noodles
1 tablespoon butter

Place pork in the liner of a slow cooker. Strip the leaves from the stems of the thyme and rosemary. Finely chop the herbs and sprinkle over the pork. Combine the soup with the gravy mix and the milk. Stir...
See the full directions on my site

Nutritions

Calories
659

Sodium
751mg
31% DV

Fat
40g
62% DV

Protein
50g
100% DV

Carbs
20g
7% DV

Fiber
6g
24% DV