Slow Cooker Sweet Teriyaki Chicken Recipe

  • Slow Cooker Sweet Teriyaki Chicken Recipe

I was in the student council in elementary school, which mean I had the "privilege" to sell beef jerky in the hallway at lunch. That is when my love affair with teriyaki started! I would be sure to bring 50 cents to school everyday so I could buy a piece of that delicious, flavorful jerky. I have never met a teriyaki recipe I didn't like, and this one is so sweet and tasty that your family is bound to love it too!

Slow Cooker Sweet Teriyaki Chicken Recipe

Also seen on Six Sisters Stuff


1 cup soy sauce
1 cup Sugar
1 teaspoon garlic salt
1/2 onion ( chopped )
4 chicken breast


Put all of the ingredients but chicken into a pot over medium heat until boiling. Pour over chicken in crock pot. Cook on high for 3-4 hours or low for 6-8 hours. Serve over rice.


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1 Review(s)

  1. Posted by Kelly Digh at

    Another delicious Chinese recipe! My only quibble with this recipe was the strength of the sauce; I cut it down to half a cup of soy sauce and half a cup of water, and that seemed to do the trick. If you like a stronger sauce, then the recipe is perfect as is. And if you like a milder sauce, that one change makes all the difference in the world. Particularly nice is that it is crock-pot friendly, and doesn't require pre-cooking the chicken. You can either shred the chicken or not; mine shreds automatically after it comes out of the crock pot because it's so well cooked, and the sauce has kept it nice and moist! Definitely another add for your family's cookbook.

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