DessertsSeptember 14, 2014
Calories
354
Sodium
180mg
7% DV
Fat
21g
32% DV
Protein
4g
9% DV
Carbs
34g
11% DV
Fiber
2g
8% DV
SOUR CREAM BLUEBERRY PIE
45
A delicious sour cream custard pie with a pecan crumble. Every bite delivers a burst of blueberry sweetness.
8
Pie Filling
1 cup sour cream
2 tablespoons all-purpose flour
3/4 cup sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1 egg, beaten
2 1/2 cups fresh or frozen blueberries ( I used frozen)
1 unbaked 9-inch pie pastry shell
Pecan Topping:
4 tablespoons all-purpose flour
3 tablespoons packed brown sugar
3 tablespoons butter, softened
3 tablespoons chopped pecans
1 cup sour cream
2 tablespoons all-purpose flour
3/4 cup sugar
1 teaspoon vanilla extract
1/4 teaspoon salt
1 egg, beaten
2 1/2 cups fresh or frozen blueberries ( I used frozen)
1 unbaked 9-inch pie pastry shell
Pecan Topping:
4 tablespoons all-purpose flour
3 tablespoons packed brown sugar
3 tablespoons butter, softened
3 tablespoons chopped pecans
In a mixing bowl, beat together the sour cream, 2 tablespoons of flour, sugar, vanilla, salt, and egg until smooth and well blended, about 3 to 5 minutes. Gently fold in the fresh or frozen blueberries....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
354
Sodium
180mg
7% DV
Fat
21g
32% DV
Protein
4g
9% DV
Carbs
34g
11% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g62%
Polysaturated Fat1g9%
Monosaturated Fat7g46%
Cholesterol69mg23%
Sodium180mg7%
Potassium171mg4%
Protein4g9%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar24g49%
Vitamin A600IU12%
Vitamin B60.24000000000000002mg12%
Vitamin C1mg2%
Calcium121mg12%
Iron0.6300000000000001mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.