Southwest Quinoa Stuffed Peppers

December 24, 2016

Tasty and healthy quinoa pairs up with bell peppers and taco seasoning to make a delicious #MeatlessMonday meal

1 cup red quinoa (Trader Joe's)
2 cups water
2 tablespoons taco seasoning (Ortega low-sodium)
4 medium bell peppers, tops removed, seeded
1 1/2 cup fat free cheddar cheese (Kraft)
14 ounces canned black beans, rinsed and drained

Preheat oven to 350. Bring water to a boil and add the quinoa and the taco seasoning. Simmer 15 minutes or until liquid is absorbed and quinoa is tender. Slice the tops off the peppers and remove the...
See the full directions on my site

Nutritions

Calories
706

Sodium
2093mg
87% DV

Fat
13g
21% DV

Protein
46g
93% DV

Carbs
112g
38% DV

Fiber
20g
83% DV