Spicy Sweet Potato and Black Bean Soup

  • Spicy Sweet Potato and Black Bean Soup

Sweet Potatoes and Black Beans are made for each other. They come together beautifully in this soup with an added kick from some tomatoes and green chilies. It is my two year olds favorite meal!

Spicy Sweet Potato and Black Bean Soup

Also seen on Real Life Dinner


1 tablespoon Olive oil
1 onion ( large, chopped )
3 clove(s) garlic ( large, crushed or finely chopped )
1 red peppers ( roasted, or pablono pepper, chopped (I roasted mine in the toaster oven, it took about 8-10 minutes )
2 sweet potatoes ( large, peeled and cubed )
1 Can (12 oz) black beans ( drained )
2 Can (12 oz) cannellini beans ( Blend one up or smash as finely as you can, it will be for thickening the soup. )
2 Can (16 oz) canned tomatoes with green chilies ( diced )
5 cups chicken broth ( or vegetable broth )
2 cups water
1 tablespoon chili powder
1 teaspoon cumin seed
to taste cilantro
to taste salt & pepper
2 tablespoons italian dressing ( can use a 1/2 tsp dry Italian salad dressing mix and a small dash or red wine vinegar in it's place. )



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