Spring Couscous Salad

  • Spring Couscous Salad

Glowing Green Spring Couscous Salad with Lemon-Basil Pesto. Ready in 30 minutes, or less!

Spring Couscous Salad

Also seen on No Spoon Necessary


2 cups couscous, dry
1 asparagus ( bunch )
8 ounces sugar snap peas
3 ounces spinach leaves
3 scallions
3 radishes
1/2 cup Almonds
4 ounces mozzarella bocconcini balls


Lemon-Basil Pesto:

1    cup    basil leaves
1    clove(s)    garlic
3    tablespoons    pine nuts
1/4    cup    parmesan cheese, grated
1    lemons
1/4    cup    extra virgin olive oil
salt and pepper



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