The Best Pecan Pie Bars

December 10, 2013

405

These Easy Pecan Pie Bars are a perfect make ahead holiday dessert to serve a crowd! The sweet, crunchy filling of a pecan pie tops the buttery shortbread crust for a simple, decadent treat that completes any celebration.

•Shortbread Crust:
•4 sticks butter, softened
•1 c. confectioners’ sugar
•½ t. salt
•2 ½ c. all-purpose flour
•Filling:
•1 stick butter, melted and cooled
•? c. corn syrup
•1 c. packed light brown sugar
•4 t. vanilla
•2 c. chopped pecans
•1 t. salt
•2 eggs

1.Preheat oven to 350 degrees F. 2.For the crust: 3.In a large bowl, cream the butter, sugar and salt until fluffy. Gradually beat in flour. Spread into a greased 13-in x 9-in baking pan. Bake for 16 to 20...
See the full directions on my site

Nutritions

Calories
778

Sodium
220mg
9% DV

Fat
56g
86% DV

Protein
6g
12% DV

Carbs
52g
17% DV

Fiber
4g
16% DV