The Best Taco Pie

September 19, 2014

1180

Like a Mexican version of chicken pot pie, this Taco Pie is a fun twist on a favorite family dinner! Meat, seasonings, corn, and peppers are topped with cheese and a cornbread crust for an easy weeknight supper.

1 lb. ground beef
½ c. diced onion
1 (1 ounce) packet taco seasoning mix
1 red bell pepper, finely chopped
1 (4 ounce) can chopped green chiles
½ cup fresh or frozen corn kernels
1 ½ cups shredded Mexican 3-cheese blend
1 (8.5 ounce) pkg. corn muffin mix
1 egg
½ cup milk

Preheat oven to 400 degrees F. In a large skillet over medium-high heat, brown ground beef and onion until no longer pink. Drain. Return meat to the skillet and stir in taco seasoning mix, bell pepper,...
See the full directions on my site

Nutritions

Calories
737

Sodium
829mg
34% DV

Fat
36g
56% DV

Protein
36g
73% DV

Carbs
56g
19% DV

Fiber
8g
33% DV