Tiramisu Poke Cake

October 15, 2013

1091

This cake is made with white sheet cake, sprinkled with coffee and topped with mascarpone cream. This cake is made from scratch and you can find the recipes on my site!

White Cake:
1/2 cup of butter, room temperature
1 cup of white granulated sugar
1 tsp vanilla
4 egg whites, room temperature (save the yolks)
2 cups of flour
1 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1 1/3 cup of buttermilk
Mascarpone Cream:
8 oz Mascarpone
1/2 cup heavy whipping cream
1 tbs white granulated sugar
6 egg yolks
3 tbs white granulated sugar
2 tbs Amaretto
1 tsp
2-3 tbs Cocoa Powder for dusting
About 1/4 cup of coffee for topping the cake

Cake: Preheat the oven to 350 and grease a 9x13 baking pan. In a bowl, beat butter for about thirty seconds and add sugar. Beat for about a minute, until light. Add egg whites one at a time, beating after...
See the full directions on my site

Nutritions

Calories
616

Sodium
256mg
10% DV

Fat
36g
56% DV

Protein
12g
25% DV

Carbs
60g
20% DV

Fiber
2g
11% DV

Baked Italian