Main Dishes

Tortellini with Mushroom Alfredo Sauce #MeatlessMonday

33

A quick and healthy #MeatlessMonday meal!

4
18 ounces fresh whole wheat, three cheese tortellini (Buitoni)
1 cup fat free cottage cheese
2 ounces low fat cream cheese (Neufchatel)
1/2 cup reduced fat Parmesan cheese, grated
3 cups mushrooms, sliced
2 tablespoons margarine or butter
Heat a large skillet over medium-high heat. Add margarine or butter and swirl to coat. Add mushrooms and saute until brown and the liquid has evaporated. Cook pasta according to package directions omitting...
See the full directions on my site
Nutritions

Calories
474

Sodium
113mg
4% DV

Fat
12g
19% DV

Protein
14g
28% DV

Carbs
79g
27% DV

Fiber
4g
17% DV