CasserolesNovember 24, 2015
Calories
409
Sodium
210mg
8% DV
Fat
21g
32% DV
Protein
41g
83% DV
Carbs
7g
2% DV
Fiber
3g
12% DV
TURKEY AND STUFFING CASSEROLE
46
Use up your Thanksgiving leftovers to make this creamy Turkey and Stuffing Casserole with green beans. All the flavors of Thanksgiving in one simple recipe.
8
4 cups turkey stuffing
3 cups chopped cooked turkey
1 can (14.5 ounces) green beans, drained
1 can (10.5 ounces) cream of mushroom soup, undiluted
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¾ cup french fried onions
3 cups chopped cooked turkey
1 can (14.5 ounces) green beans, drained
1 can (10.5 ounces) cream of mushroom soup, undiluted
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¾ cup french fried onions
Preheat the oven to 350 degrees.
Spray a 2.5-quart baking dish with cooking spray.
Press the stuffing on the bottom and up the sides of the dish.
In a medium-sized bowl, mix together the turkey, green beans...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
409
Sodium
210mg
8% DV
Fat
21g
32% DV
Protein
41g
83% DV
Carbs
7g
2% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g42%
Polysaturated Fat4g25%
Monosaturated Fat8g53%
Cholesterol149mg50%
Sodium210mg8%
Potassium620mg17%
Protein41g83%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar0.7g1%
Vitamin A316IU6%
Vitamin B60.8900000000000001mg44%
Vitamin C5mg8%
Calcium79mg7%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.