Valentine's Day Neapolitan Cupcakes Recipe

  • Valentine's Day Neapolitan Cupcakes Recipe

Strawberry cake PLUS brownie batter?
Seriously- it's one of the most delicious cupcake combinations I have had!
The colors are so cute for Valentine's day . . .
These would be perfect for any Valentine's party or no occasion at all. :)
And trust me- anyone could make these! They are easy to throw together in no time at all.

Valentine's Day Neapolitan Cupcakes Recipe


19 1/2 ounces brownie mix
2 eggs
1/2 cup vegetable oil
1/4 cup water
18 1/4 ounces strawberry cake mix ( or any flavor )
2 tablespoons vegetable oil
1 1/3 cups water
3 egg whites


Preheat an oven to 350 degrees F (175 degrees C). Line 40-48 muffin cups with paper liners (I only got about 40 cupcakes, but you may get more).
Whisk together the brownie mix, 2 eggs, 1/2 cup canola oil, and 1/4 cup water in a bowl. Stir just until fully incorporated, about 50 strokes; set aside.
Mix the cake mix, 2 tablespoons canola oil, 1 1/3 cup water, and 3 egg whites in a large bowl with an electric mixer on low speed until combined. Mix on medium speed for 2 minutes.
Spoon the brownie batter into prepared muffin cups, filling each cup 1/3 full. Spoon the cake batter over the brownie batter, until muffin cups are each 2/3 full.
Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 20 minutes.
Top with Frosting and Chocolate Sprinkles!




Complementary Recipe(s)

Chili's Hot Fudge Molten Lava Cake Recipe

Adapted from AllRecipes


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