Vegan Cherry Crumble

June 19, 2017

138

Gorgeous fresh cherries and a sweet, chewy crumble topping. This vegan cherry crumble is the perfect easy dessert to throw together for any summer gathering! Healthy, gluten free and naturally sweetened.

3 c chopped, pitted fresh cherries
1 1/2 c whole grain rolled oats
1/2 c whole grain rolled oats, ground into flour
1/2 c date paste - I use about 8 medjool dates, blended with 1/2 c hot water then measure out 1/2 c paste
1 tsp almond extract (optional)

Preheat the oven to 350 degrees. Chop and remove the pits from the cherries, and spread evenly in the bottom of a pie pan. To make the crumble topping, mix together the whole oats, oat flour, date paste,...
See the full directions on my site

Nutritions

Calories
349

Sodium
234mg
9% DV

Fat
20g
32% DV

Protein
6g
13% DV

Carbs
33g
11% DV

Fiber
4g
18% DV