Zucchini Skillet

June 24, 2013

317

This super-easy recipe for fresh Zucchini makes a perfect summer side dish with any meal!

2 tbl. butter
1 tbl. olive oil
½ large onion, cut in half then into ¼” strips
2 large Cubanelle-type pepper (or 4 Banana peppers), cut in half and sliced into ¼” strips
2 cloves garlic, minced
3 medium Zucchini squash
sea salt to taste
ground black pepper to taste
pinch of Paprika
3 medium plum tomatoes, seeded & quartered
2 tbl. sherry
1 tbl. water
2 tbl. Parmesan cheese, grated

• In a large skillet, melt the butter over medium heat and add the olive oil • Add the onions, peppers & garlic, and sauté over medium-low until almost done, 6-7 minutes • Add the zucchini squash, salt,...
See the full directions on my site

Nutritions

Calories
163

Sodium
129mg
5% DV

Fat
10g
16% DV

Protein
5g
10% DV

Carbs
10g
3% DV

Fiber
2g
11% DV