CasserolesAugust 23, 2018
See the full directions on my site
Calories
678
Sodium
2082mg
86% DV
Fat
38g
59% DV
Protein
44g
89% DV
Carbs
28g
9% DV
Fiber
5g
20% DV
4-Ingredient Dump-and-Bake Ravioli Casserole
5215
You don't even have to boil the pasta! Just 4 ingredients and 5 minutes of prep for this DUMP-AND-BAKE RAVIOLI CASSEROLE!
6
24 oz frozen cheese ravioli
2.5 c marinara sauce
2 c shredded mozzarella cheese
1/4 c grated Parmesan cheese
2.5 c marinara sauce
2 c shredded mozzarella cheese
1/4 c grated Parmesan cheese
- Preheat oven to 400 degrees F. Spray a 9-inch by 13-inch baking dish (or two 8-inch dishes) with cooking spray.
- Pour a very thin layer of marinara sauce into the prepared baking dish to...
See the full directions on my site
Nutritions
Calories
678
Sodium
2082mg
86% DV
Fat
38g
59% DV
Protein
44g
89% DV
Carbs
28g
9% DV
Fiber
5g
20% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat24g120%
Polysaturated Fat2g12%
Monosaturated Fat12g76%
Cholesterol138mg46%
Sodium2082mg86%
Potassium764mg21%
Protein44g89%
% DAILY VALUE*
Total Carbohydrate
Fiber5g20%
Sugar12g24%
Vitamin A2135IU42%
Vitamin B60.39mg19%
Vitamin C5mg8%
Calcium1058mg105%
Iron2mg14%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.