Desserts

4 Ingredient Mint Chocolate Truffles

160

A simple mint chocolate truffle recipe with only 4 ingredients.

12
28 Andes mints (one package)
1/3 cup powdered sugar
1 tablespoon milk
1/4 cup colored sugar (preferably green)
Melt the mints, sugar and milk over a double boiler. Put in the refrigerator to harden. Once hardened, use a small ice cream scoop to scoop out balls of the chocolate mixture. Roll around in your hands then...
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Nutritions

Calories
30

Sodium
1.0mg
0% DV

Fat
1g
2% DV

Protein
0.5g
1% DV

Carbs
8g
2% DV

Fiber
0.5g
2% DV