5-Minute Ricotta Garlic Herb Dip
2704
Photo by Erich Boenzli
This garlicky, herby ricotta dip is ready in 5 minutes, and that's a good thing. As soon as you start chopping the fresh basil leaves and start smashing the garlic cloves, you want to start dipping.
15 oz ricotta chese
1/2 c Greek yogurt
2 Tbsp extra-virgin olive oil - plus extra to drizzle
1 Tbsp lemon juice
2 cloves garlic, finely chopped
1 c fresh basil, chopped
1/2 c fresh parsley, chopped
1 Tbsp sage, chopped
1/2 tsp pepper
1 tsp salt - to taste
1/2 c Greek yogurt
2 Tbsp extra-virgin olive oil - plus extra to drizzle
1 Tbsp lemon juice
2 cloves garlic, finely chopped
1 c fresh basil, chopped
1/2 c fresh parsley, chopped
1 Tbsp sage, chopped
1/2 tsp pepper
1 tsp salt - to taste
Nutritions
Calories
467
Sodium
243mg
10% DV
Fat
32g
50% DV
Protein
16g
32% DV
Carbs
27g
9% DV
Fiber
6g
24% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g43%
Polysaturated Fat2g18%
Monosaturated Fat21g132%
Cholesterol26mg8%
Sodium243mg10%
Potassium998mg28%
Protein16g32%
% DAILY VALUE*
Total Carbohydrate
Fiber6g24%
Sugar18g36%
Vitamin A5423IU108%
Vitamin B60.6100000000000001mg30%
Vitamin C92mg153%
Calcium589mg58%
Iron4mg25%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.