Afghani Mutton

1.Heat oil in a pan. 2.Fry onions in it.Crush onions with green cardomom and cumin in a mixer grinder.Set it aside. In the meantime boil mutton in water till tender. 3.Add the mixture of fried onion to a pan.Add turmeric,salt,ginger garlic paste, black pepper to it. 4.Add stock. 5.Add the mutton. Fry well. 6.Add all spice powder.