Almond Cupcakes with Strawberry Cream Frosting

April 04, 2013

White cake almond flavored cupcakes with a creamy strawberry butter cream frosting

For the Cupcakes:
1 white cake mix (prepared as indicated on box)
2 tsp. almond extract

For the Frosting:
1 cup butter, softened
5-6 cups sifted confectioners’ sugar
½ cup seedless strawberry jam

Preheat oven to 350° F. Prepare the white cake mix as indicated on the box. Add almond extract to cake batter and stir. Place cupcake liners into cupcake pans. Spoon cake batter into cupcake liners; filling...
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Nutritions

Calories
139

Sodium
72mg
3% DV

Fat
9g
14% DV

Protein
1g
2% DV

Carbs
12g
4% DV

Fiber
1g
4% DV

Snack Baked