Apple Crisp – Vegan & Gluten Free

Mostly Domestic
December 23, 2020
120
https://mostlydomestic.com/

A modern twist on a classic fall dessert, this vegan gluten free apple crisp recipe features a warm, sugary, spiced apple base layer and crispy, golden brown topping.

8
Apples:
8 large Cortland Apples ( peeled and diced into bite sized pieces )
2 tbsp fresh lemon juice
1/2 cup coconut sugar
3 tbsp dark maple syrup
2 tbsp filtered water
2 tbsp cornstarch
3/4 tsp ground cinnamon
Crisp Topping:
1 cup whole raw almonds
1 cup rolled oats
3/4 cup 1 to 1 Gluten Free Flour ( I used Bob's Red Mill )
1/2 cup melted vegan butter ( I used Earth Balance )
1 cup coconut sugar
1 tbsp ground chia
2 tbsp non-dairy milk ( I used oat milk )
1 tsp vanilla extract
1/4 tsp sea salt
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg

Check our website for additional details and videos.

  • Preheat oven to 350 F degrees. Lightly grease a 9x13 baking dish and set aside.
  • In a large mixing bowl, mix peeled/diced apples,...

See the full directions on my site
Nutritions

Calories
327

Sodium
258mg
10% DV

Fat
13g
21% DV

Protein
7g
14% DV

Carbs
40g
13% DV

Fiber
5g
23% DV