Avocado Pasta

May 09, 2014

144

Avocados aren't just for guacamole! Avocados are the perfect base for a pasta sauce. It's the perfect match when paired with lemon, parm and basil.

1/2 Ib. uncooked pasta of your choice
1 large, ripe avocado
1/4 c grated Parmesan cheese
1 clove of garlic, peeled and smashed
3 fresh basil leaves
1 tsp. olive oil
1 Tbs. lemon juice
3 Tbs. milk
1 tsp. salt
pinch of black pepper

Prepare pasta according to directions on the package. Meanwhile, combine the remaining ingredients in a food processor and pulse until smooth. Once the pasta is ready, toss the avocado sauce with the hot...
See the full directions on my site

Nutritions

Calories
479

Sodium
2230mg
92% DV

Fat
31g
48% DV

Protein
34g
69% DV

Carbs
9g
3% DV

Fiber
2g
10% DV