Baked Beans {Doctored Up}

September 23, 2013

324

I've been to many barbeques where baked beans were dumped FROM THE CAN into a crock pot. As if warming them up is really going to make them taste any better! I love baked beans-but they have to be "doctored up". My mother-in-law makes them this way and I love them.

1 (28 oz) can Baked Beans (any brand)

4 slices of Bacon

1/3 C. chopped Red Bell Pepper

1/3 C. chopped Green Bell Pepper

1 C. chopped Onion

2 Garlic Cloves, minced

1/4 C. Ketchup

1/4 C. packed Brown Sugar

1/2 tsp ground Mustard

Pepper (to taste)

* Chop the bell peppers and onion into small pieces. In a large skillet, cook bacon until crispy. Move to a paper towel and reserve 1 TBL bacon grease. Saute peppers and onion for about 8 minutes in the...
See the full directions on my site

Nutritions

Calories
546

Sodium
658mg
27% DV

Fat
13g
20% DV

Protein
15g
31% DV

Carbs
90g
30% DV

Fiber
16g
66% DV