Baked Chicken Chimichanga Recipe

March 08, 2014

This is a healthy alternative to the Deep Fried Chimichanga and tastes just as delicious! Our family ate them all, I thought for sure we could enjoy leftovers the next day!

2 1/2 cups shredded cooked chicken breast
1 1/2 cups salsa
1 small onion, chopped
3/4 teaspoon cumin
1/2 teaspoon dried oregano
6 flour tortillas
3/4 cup shredded cheese
1 cup reduced sodium chicken broth
2 teaspoon chicken bouillon granules
1/8 teaspoon pepper
1/4 cup all purpose flour
1 cup fat free half & half
1 can (4 oz) chopped green chilis

1. In a nonstick skillet, simmer the chicken, salsa, onion, cumin and oregano until heated through and most of the liquid has evaporated. 2. Place 1/2 cup chicken mixture down the center of each...
See the full directions on my site

Nutritions

Calories
374

Sodium
1307mg
54% DV

Fat
16g
25% DV

Protein
28g
56% DV

Carbs
31g
10% DV

Fiber
4g
17% DV

Chicken Baked