Baked Cranberry Brie Bites with Sage
1354
Photo by Viana Boenzli
These Baked Cranberry Brie Bites are the perfect appetizer for any holiday party or a scrumptious dessert all for yourself. They're going to disappear fast!
8
Bread:
3 c all-purpose flour
2 tsp salt
1/2 tsp RapidRise Instant Yeast
1-1/2 c warm water
Butter and flour for greasing/flouring pan
Cranberry Brie Topping:
4 oz brie
30 cranberries
1 leaf sage, finely chopped
freshly cracked pepper
3 c all-purpose flour
2 tsp salt
1/2 tsp RapidRise Instant Yeast
1-1/2 c warm water
Butter and flour for greasing/flouring pan
Cranberry Brie Topping:
4 oz brie
30 cranberries
1 leaf sage, finely chopped
freshly cracked pepper
Nutritions
Calories
595
Sodium
693mg
28% DV
Fat
5g
7% DV
Protein
14g
29% DV
Carbs
125g
42% DV
Fiber
24g
96% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat2g14%
Polysaturated Fat0.78g4%
Monosaturated Fat1g8%
Cholesterol20mg6%
Sodium693mg28%
Potassium522mg14%
Protein14g29%
% DAILY VALUE*
Total Carbohydrate
Fiber24g96%
Sugar19g38%
Vitamin A572IU11%
Vitamin B60.37mg18%
Vitamin C57mg96%
Calcium82mg8%
Iron5mg30%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.