BAKED HASH BROWN CUPS

October 15, 2015

179

Cheesy and crispy hash browns baked to a golden brown are perfect for your next breakfast! These Baked Hash Brown Cups will go with anything you have prepared.

one bag Alexia hash brown potatoes (the shredded potatoes)
3/4 cup parmesan cheese, shredded (not the stuff in a canister)
1/2 cup panko bread crumbs
4 tablespoons olive oil
1 teaspoon salt
3/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
dash of paprika

Preheat your oven to 350 degrees, and spray your muffin tin with cooking spray. In a large bowl, combine all of your ingredients, and gently stir, until everything is combined. Fill up your muffin cups,...
See the full directions on my site

Nutritions

Calories
129

Sodium
439mg
18% DV

Fat
7g
12% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
0.5g
2% DV