Side DishesApril 24, 2017
Calories
65
Sodium
34mg
1% DV
Fat
5g
8% DV
Protein
1g
3% DV
Carbs
2g
0% DV
Fiber
0.7g
2% DV
Baked Hasselback Zucchini
7
4
2 zucchini
1.5 tbsp olive oil
1.5 tsp parmesan cheese
2 cloves garlic
1 tsp parsley
1.5 tbsp olive oil
1.5 tsp parmesan cheese
2 cloves garlic
1 tsp parsley
Pre-heat oven to 375 degrees
Cut the zucchini into thin medallions, but do not cut all the way through. Leave room at the bottom so that the zucchini stays in tact but can be gently fanned apart (reference...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
65
Sodium
34mg
1% DV
Fat
5g
8% DV
Protein
1g
3% DV
Carbs
2g
0% DV
Fiber
0.7g
2% DV
