SaladsMarch 14, 2018
Calories
355
Sodium
371mg
15% DV
Fat
24g
37% DV
Protein
1g
3% DV
Carbs
22g
7% DV
Fiber
2g
8% DV
Balsamic Honey Grilled Steak Salad and Vinaigrette
258
This Balsamic Honey Grilled Steak Salad and Vinaigrette will satisfy even the heartiest of appetites!
6
1 - 1.5 pounds steak (ribeye, sirloin, T-bone, etc.)
Marinade
1/4 cup balsamic vinegar
1/4 cup Worcestershire sauce
1/4 cup low-sodium soy sauce
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1 Tbls honey
1 shallot ( thinly sliced )
1 Tbls Dijon mustard
2 cloves garlic ( minced )
fresh ground pepper to taste
Vinaigrette
1/3 cup balsamic vinegar
1 Tbls shallot ( minced )
2 cloves garlic ( minced )
1 Tbls low-sodium soy sauce
2 Tbls honey
2 tsp dijon mustard
2/3 cup extra virgin olive oil
Salad
romaine lettuce
tomatoes ( cherry, pear )
blue cheese crumbles
croutons
Marinade
1/4 cup balsamic vinegar
1/4 cup Worcestershire sauce
1/4 cup low-sodium soy sauce
campaignIcon
1 Tbls honey
1 shallot ( thinly sliced )
1 Tbls Dijon mustard
2 cloves garlic ( minced )
fresh ground pepper to taste
Vinaigrette
1/3 cup balsamic vinegar
1 Tbls shallot ( minced )
2 cloves garlic ( minced )
1 Tbls low-sodium soy sauce
2 Tbls honey
2 tsp dijon mustard
2/3 cup extra virgin olive oil
Salad
romaine lettuce
tomatoes ( cherry, pear )
blue cheese crumbles
croutons
Marinade
Whisk marinade ingredients together in a small bowl.
Pour over steak and marinate for at least 30 minutes and up to 4 hours. The thicker your steak is the longer you will need to marinate...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
355
Sodium
371mg
15% DV
Fat
24g
37% DV
Protein
1g
3% DV
Carbs
22g
7% DV
Fiber
2g
8% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat3g19%
Polysaturated Fat2g18%
Monosaturated Fat17g109%
Cholesterol0.9200000000000002mg0%
Sodium371mg15%
Potassium227mg6%
Protein1g3%
% DAILY VALUE*
Total Carbohydrate
Fiber2g8%
Sugar13g27%
Vitamin A11IU0%
Vitamin B60.77mg38%
Vitamin C3mg5%
Calcium66mg6%
Iron1mg10%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.