Banana Bars
1130
Banana Bars topped with cream cheese frosting and so soft and tender! A trusted family favorite and trusted comfort food treat. This banana bar recipe is no fail and always a hit no matter where you bring it or who you share them with! If you are wondering what to do with your over ripe bananas on the counter this is the answer!
20
Bars:
1/2 c butter
2 c sugar
3 eggs
3 medium ripe bananas
1 tsp vanilla
2 c all purpose flour
1 tsp baking soda
Frosting:
1/4 c butter
4 oz cream cheese
2 1/4 c powdered sugar
1 tsp vanilla extract
1/2 c butter
2 c sugar
3 eggs
3 medium ripe bananas
1 tsp vanilla
2 c all purpose flour
1 tsp baking soda
Frosting:
1/4 c butter
4 oz cream cheese
2 1/4 c powdered sugar
1 tsp vanilla extract
- Preheat oven to 350 degrees F.
- In a mixing bowl, cream butter and sugar. Beat in eggs, bananas and vanilla.
- Combine the flour, baking soda and salt; add to the creamed mixture and...
See the full directions on my site
Nutritions
Calories
372
Sodium
93mg
3% DV
Fat
15g
24% DV
Protein
4g
8% DV
Carbs
53g
18% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat10g51%
Polysaturated Fat1g6%
Monosaturated Fat4g27%
Cholesterol43mg14%
Sodium93mg3%
Potassium168mg4%
Protein4g8%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar30g61%
Vitamin A526IU10%
Vitamin B60.4mg20%
Vitamin C3mg6%
Calcium16mg1%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.