Basil Butter

May 07, 2013

2575

Homemade basil butter so easy and delicious, you'll never settle for regular butter again!

1 stick of butter, softened
4 Tbsb cream cheese, softened
1/4 cup fresh basil leaves
1 Tbsp olive oil
1 clove garlic, minced (or 1/4 tsp garlic powder)
pinch salt and pepper

In a food processor or magic bullet, puree basil leaves and olive oil or finely dice the basil. Beat butter and cream cheese until incorporated. Mix in pureed basil leaves and remaining ingredients. Serve...
See the full directions on my site

Nutritions

Calories
358

Sodium
268mg
11% DV

Fat
35g
55% DV

Protein
4g
8% DV

Carbs
0.6000000000000001g
0% DV

Fiber
0.6000000000000001g
2% DV

Vegetarian American