Soups

Bean Soup {Stovetop + Slow Cooker + Instant Pot}

Blair Lonergan, The Seasoned Mom
December 22, 2018
56

Thick, smoky and satisfying, this healthy ham and bean soup recipe is the perfect meal for a chilly day! The easy dinner can be prepared on the stovetop, in the slow cooker, or in an Instant Pot for a convenient option that suits your schedule. 15 bean soup is also a great way to use up that leftover ham from Christmas or Easter!

12
2 cups dried beans
1 T olive oil
4 carrots
4 celery ribs
1 large onion
1 T minced garlic
8 cups chicken broth or vegetable broth
1 lb. cooked ham ( diced )
1/2 t salt
14.5 oz petite diced tomatoes
2 bay leaves

STOVETOP:

  1. Place beans in a large pot or bowl. Cover with water 2 inches above beans and soak for 8 hours (or overnight). Drain beans.
  2. Heat olive oil in a large stock pot or Dutch...

See the full directions on my site
Nutritions

Calories
133

Sodium
885mg
36% DV

Fat
5g
8% DV

Protein
8g
16% DV

Carbs
13g
4% DV

Fiber
4g
17% DV