Beef Stroganoff
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Beef Stroganoff is a hearty, comforting dish of beef and mushrooms in gravy, most commonly served over egg noodles.
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1 1/2 pounds steak
4 tablespoons butter
10 ounces mushrooms
1 medium onion
1 clove garlic
3 tablespoon all purpose flour
1 3/4 cup beef stock
2/3 cup sour cream
1 tablespoon Worcestershire sauce
1 teaspoon Djion mustard
12 ounce egg noddles
4 tablespoons butter
10 ounces mushrooms
1 medium onion
1 clove garlic
3 tablespoon all purpose flour
1 3/4 cup beef stock
2/3 cup sour cream
1 tablespoon Worcestershire sauce
1 teaspoon Djion mustard
12 ounce egg noddles
Cut the beef across the grain into thin, bite sized strips, about 1 1/2 inches by 1/2 inch. Heat a large skillet over high medium high heat. Melt 1 tablespoon of butter and add half the beef. Cook until...
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Nutritions
Calories
209
Sodium
400mg
16% DV
Fat
13g
21% DV
Protein
5g
10% DV
Carbs
13g
4% DV
Fiber
2g
9% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat8g42%
Polysaturated Fat1g7%
Monosaturated Fat4g26%
Cholesterol38mg12%
Sodium400mg16%
Potassium287mg8%
Protein5g10%
% DAILY VALUE*
Total Carbohydrate
Fiber2g9%
Sugar3g7%
Vitamin A388IU7%
Vitamin B60.7500000000000001mg37%
Vitamin C4mg7%
Calcium54mg5%
Iron1mg6%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.