Main DishesJanuary 08, 2017
Calories
593
Sodium
2080mg
86% DV
Fat
41g
64% DV
Protein
29g
59% DV
Carbs
12g
4% DV
Fiber
3g
12% DV
Best ChickenTetrazzini Recipe
8
4
8 ounces linguine or spaghetti
1 tablespoon butter
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
8 ounces white mushrooms, sliced or chopped
1 green bell pepper, diced
1 teaspoon seasoned salt, or to taste
freshly ground black pepper, to taste
1/2 cup white wine, (ok to substitute chicken broth)
10-12 ounces condensed cream of chicken soup, (see note below)
1/2 cup milk
1/2 cup grated parmesan cheese
4 ounces swiss cheese, (I use sliced cheese and chop into small pieces.)
1 tablespoon butter
1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
8 ounces white mushrooms, sliced or chopped
1 green bell pepper, diced
1 teaspoon seasoned salt, or to taste
freshly ground black pepper, to taste
1/2 cup white wine, (ok to substitute chicken broth)
10-12 ounces condensed cream of chicken soup, (see note below)
1/2 cup milk
1/2 cup grated parmesan cheese
4 ounces swiss cheese, (I use sliced cheese and chop into small pieces.)
Bring a large pot of lightly salted water to a boil. Break noodles into thirds, and cook the minimum recommended cooking time on the package. Drain.
Preheat oven to 350 degrees F.
Meanwhile, heat butter in...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
593
Sodium
2080mg
86% DV
Fat
41g
64% DV
Protein
29g
59% DV
Carbs
12g
4% DV
Fiber
3g
12% DV
