Better Green Bean Salad

July 03, 2015

The perfect light, tasty side salad for any summer cookout.

½ lb green beans, trimmed and chopped into bite size pieces
1-2 yellow crookneck squash, sliced lengthwise
½ tablespoon olive oil
¼ teaspoon salt
¼ teaspoon black pepper
2 tablespoons white vinegar
1 tablespoon olive oil
1 teaspoon honey
½ tablespoon dijon mustard
½ teaspoon dried herbs – savory blend or italian seasoning
2 large tomatoes, chopped
2 tablespoons thinly sliced fresh basil

1. Place green beans on a piece of foil. Lightly coat green beans and squash with ½ tablespoon olive oil, salt, and black pepper. 2. Preheat grill to medium-high heat. Place foil with green beans and...
See the full directions on my site

Nutritions

Calories
50

Sodium
140mg
5% DV

Fat
3g
5% DV

Protein
0.8g
1% DV

Carbs
3g
1% DV

Fiber
1g
4% DV