Black Bean & Sweet Potato Tacos - Vegetarian

December 30, 2016

These Black Bean & Sweet Potato Tacos are gluten free and vegetarian. They make a great breakfast, lunch or dinner taco recipe.

4 cups sweet potatoes cut into 1/2-inch cubes
2-3 tbsp olive oil
1 small sweet onion finely diced
2 cloves garlic crushed
1/2 tsp salt
1/4 tsp pepper
1 cup refried black beans
1-2 tbsp coconut oil
8 corn tortillas
Cilantro
Cheese *can use vegan cheese

In a large skillet place olive oil and sweet potatoes. Cover skillet and cook over medium heat for 5-7 minutes, stirring occasionally. Add onions, garlic, salt and pepper. Continue cooking over medium...
See the full directions on my site

Nutritions

Calories
498

Sodium
377mg
15% DV

Fat
11g
17% DV

Protein
16g
32% DV

Carbs
84g
28% DV

Fiber
14g
59% DV