Blood Orange Olive Oil Cake
163
This blood orange olive oil cake is easy to make using essential pantry ingredients. This cake has a perfectly balanced flavor with a nice citrus taste. In the recipe notes, I provide other citrus fruit options if you do not find blood oranges.
12
3 blood oranges ( segments, juice and zest )
2/3 cup olive oil
2/3 cup olive oil
Nutritions
Calories
123
Sodium
0.0mg
0% DV
Fat
11g
17% DV
Protein
0.5g
1% DV
Carbs
5g
1% DV
Fiber
1.0g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g8%
Polysaturated Fat1g7%
Monosaturated Fat8g52%
Cholesterol0.5700000000000001mg0%
Sodium0.0mg0%
Potassium81mg2%
Protein0.5g1%
% DAILY VALUE*
Total Carbohydrate
Fiber1.0g4%
Sugar4g8%
Vitamin A101IU2%
Vitamin B60.15mg7%
Vitamin C24mg40%
Calcium18mg1%
Iron0.11mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.