Blueberry Corn Muffins

April 18, 2022

These moist and tender blueberry corn muffins are a perfect side dish with hearty chili, zesty barbecue, or a crispy roast chicken. Studded with plump, juicy berries, the slightly-sweet muffins are also a delicious addition to your breakfast table. Whip up the easy batter in about 15 minutes for homemade corn muffins that taste better than a box of Jiffy mix!

1 c self rising cornmeal mix
1 c self rising flour
1/2 c sugar
1 large egg
1 c whole milk
6 T vegetable oil
1 c fresh or frozen blueberries

Preheat oven to 400°F. Line a standard 12-cup muffin tin with paper liners; set aside.
In a large bowl, whisk together cornmeal mix, self-rising flour, and sugar.
In a medium bowl,...

Nutritions

Calories
434

Sodium
290mg
12% DV

Fat
36g
56% DV

Protein
4g
8% DV

Carbs
18g
6% DV

Fiber
1g
6% DV