Main Dishes

Brown Butter Gnocchi with Veggies & Pinenuts

160

Chewy gnocchi tossed with a nutty brown butter and zucchini. Comes together in 20 minutes for a quick weeknight meal.

6
2 (16-ounce) packages gnocchi
1 zucchini, sliced
Salt and Pepper to taste
2 Tbls butter
2 Tbls extra-virgin olive oil
¼ tsp black pepper
3 Tbls pine nuts, toasted
? cup Parmesan Cheese
Bring a large pot of water to boil. Cook gnocchi according to the package directions. In a large skillet, over medium heat add butter and olive oil. Cook for 7 minutes or until the butter starts to...
See the full directions on my site
Nutritions

Calories
123

Sodium
150mg
6% DV

Fat
9g
14% DV

Protein
1g
3% DV

Carbs
5g
1% DV

Fiber
0.7g
2% DV