Breakfast

Bundt Cake Breakfast

The Belly Rules
February 22, 2019
143
8
1 cup diced Ham
2 c frozen tater tots
1 dozen whisked eggs
8 Pillsbury Grand Biscuits ( 1 can )
2 c. shredded Cheddar cheese
1/4 c milk
Gently mix all your ingredients together. Put in a greased bundt pan. Bake on 400 degrees F. for 45 mins. When done flip onto a platter and cut and serve You can use any meat or any veggie you'd like...
See the full directions on my site
Nutritions

Calories
530

Sodium
1516mg
63% DV

Fat
10g
16% DV

Protein
22g
44% DV

Carbs
86g
29% DV

Fiber
6g
25% DV