Buttermilk Fried Chicken Sliders

June 03, 2015

253

These Fried Chicken Sliders are the perfect summer party food. Garlicy mashed potatoes, crispy fried chicken, and creamy pepper gravy are piled high atop a toasted King’s Hawaiian Slider Bun.

Buttermilk Fried Chicken
1 Cup Reduced Fat Buttermilk
4 Large Chicken Breasts (cut into 8 evenly cut pieces and pounded flat)
? Teaspoon Cayenne Pepper
1 Teaspoon Garlic Salt
1 Teaspoon Pepper
2-3 Dashes of Hot Sauce
1 Cup Flour
½ Cup Panko Breadcrumbs
2 Teaspoons Granulated Garlic
2 Teaspoons Paprika
1 Teaspoon freshly ground black pepper
Vegetable oil, for frying
To Assemble Sliders:
8 Slider Buns (I used King\'s Hawaiian)
1 Cup Garlic Mashed Potatoes (Store Bought or Homemade)
½ Cup Prepared Gravy (I used McCormicks Homestyle Country Gravy Packet)

Buttermilk Fried Chicken: Soak the chicken breast in buttermilk, cayenne pepper, garlic salt, pepper and hot sauce for 8 hours or over night. Preheat skillet with about 1 inch deep of vegetable oil. Remove...
See the full directions on my site

Nutritions

Calories
278

Sodium
402mg
16% DV

Fat
9g
14% DV

Protein
7g
14% DV

Carbs
42g
14% DV

Fiber
2g
10% DV

Dinner Baked