Cabbage Apple Pear Juice

Cut apple and pears into smaller pieces (you can save one apple slice for garnish). Tear cabbage into pieces small enough to fit into the juicer. Starting with cabbage, then apples and pear, press the ingredients into a juicer. Pour juice into glass. (Optional) Use the apple slice saved earlier step to garnish. Make a diagonal cut at in the middle of the slice, then hang it on the glass rim.