Caramel Apple Crisp

March 08, 2018

616

Warm apple crisp with a double layer of brown sugar/oat topping then drizzled with caramel sauce. This dish serves a crowd and is a family favorite.

2 cups flour
2 cups old fashioned oats
1 1/2 cups packed brown sugar ( light )
1/2 cup sugar
1 teaspoon ground cinnamon ( divided )
1 teaspoon ground nutmeg
1 1/2 cups butter (3 sticks), at room temperature
1/2 teaspoon nutmeg
1 teaspoon cinnamon
1/2 cup sugar
1 tablespoon lemon juice
12-14 medium apples peeled ( cored and sliced )
1 caramel sauce ( I used Smuckers )

1.Preheat oven to 350 degrees F (175 degrees C). 2.Peel, core and slice apples and toss with lemon juice. Toss apples with ½ cup sugar, 1 teaspoon cinnamon and ½ teaspoon ground nutmeg; set aside. 3.In a...
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Nutritions

Calories
360

Sodium
177mg
7% DV

Fat
2g
3% DV

Protein
5g
11% DV

Carbs
69g
23% DV

Fiber
6g
24% DV