Cauliflower cream, bacon crisps & black truffle oil

February 11, 2016

A tasty recipe to warm yourself during winter!

600g cauliflower, 60cl water + 1/2 stock cube, 2 garlic cloves, 1 tbsp olive oil, salt and pepper, 3 bacon slices, a handful of hazelnuts • 3 tbsp black truffle oil.

> Wash, remove cauliflower leaves and cut it in pieces. Boil the water with the stock cube in a pan, then add the cauliflower. Salt and pepper, then cover and let bake on low heat for 20 minutes. > Preheat...
See the full directions on my site

Nutritions

Calories
32100

Sodium
38520mg
1605% DV

Fat
123g
189% DV

Protein
2465g
4930% DV

Carbs
6381g
2170% DV

Fiber
2568g
10272% DV