challah cinnamon rolls

April 19, 2016

136

the best of both worlds, challah meets cinnamon and sugar in a delicious breakfast roll

for the challah -
1 envelope active dry yeast - I use Red Star Platinum
1/4 cup honey
4 Tbsp butter, melted
3/4 cup warm milk
2 eggs
1 tsp salt
3 1/2 cups flour
for the filling -
4 Tbsp butter, very soft but not melted
1/2 cup sugar
2 Tbsp cinnamon
for the glaze -
2 cups of confectioners sugar
2 Tbsp melted butter
2 - 3 tablespoons of heavy cream
1 tsp vanilla

in a large bowl or the bowl of a stand mixer whisk together the yeast, honey, butter, and milk beat in the eggs ( one at a time) salt, and then gradually add 3 ups of the flour, adding extra if needed until...
See the full directions on my site

Nutritions

Calories
394

Sodium
247mg
10% DV

Fat
11g
17% DV

Protein
7g
14% DV

Carbs
66g
22% DV

Fiber
2g
9% DV